Instructions for use:
- Use once a week
- Apply the peel sparingly to your skin
- Remove after ten minutes using a moist cloth without rubbing
- 50ml/ 1.7fl.oz.
Susanne Kaufmann's Enzyme Peel has been made in the alpine Bregenzer Forest using organically cultivated active plant ingredients – selected for their nourishing and calming properties. This cleansing gel is blended with mild fruit acids from Kiwis, Apples and Papayas to slough away dead skin without distressing the epidermis. Leave it on for ten minutes, then gently remove with a moist cloth to reveal healthy, dewy skin.
- Perfect for using before nourishing concentrates and masks
- Especially suitable for sensitive skin
- Each individual batch is tested and then filled, sealed and packaged by hand in glass jars